Fresno State Holiday Food Drive Aims to Replenish Student Cupboard Amid High Need
Fresno State Associated Students, Inc. and the University Library ran a Holiday Food Drive from Oct. 27 to Nov. 12 to restock the Student Cupboard, a campus resource serving students facing food insecurity. The effort responds to a campus survey estimating that more than 43% of students experience food insecurity and seeks to bridge short-term shortages while spotlighting longer-term policy needs.
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Fresno State’s Associated Students, Inc. partnered with the University Library for a campuswide Holiday Food Drive that ran Oct. 27 through Nov. 12, accepting donations at the Library front desk to replenish the Student Cupboard. The Student Cupboard provides groceries and food support to students who report difficulty securing enough to eat; a recent campus survey estimates that over 43% of students face some level of food insecurity.
Organizers said the drive was intended to shore up supplies ahead of the holiday period, when students can face increased difficulty accessing meals due to campus closures, travel costs and limited household resources. Faculty and staff who contributed items were entered into a gift‑card raffle as an incentive to participate, and drop‑offs were routed through the Library’s central desk to streamline collection and distribution.
The drive reflects an expanding role for campus institutions in addressing basic needs that fall outside traditional academic supports. Associated Students, the university’s student government body, has increasingly taken operational responsibility for programs like the Student Cupboard, while the Library has provided logistical and visibility support by hosting collection points. That partnership underscores a trend in higher education where student-facing organizations and academic departments fill gaps while conversations about institutional funding and county-level support continue.
For Fresno County residents and local stakeholders, the drive carries immediate community significance: students experiencing food insecurity are less likely to maintain steady academic progress and more likely to face stressors that affect retention and graduation. While food drives offer short-term relief and can increase community engagement, they also prompt questions about sustainable solutions. Tracking how supplies are used, which items are most requested, and which student populations rely most heavily on the cupboard would improve oversight and help target longer-term policy responses at the university and county levels.
The initiative also offered a model of civic engagement for campus employees and the broader Fresno community. By lowering barriers to participation—central drop-off locations and modest incentives—organizers encouraged staff and faculty involvement, a form of localized support that can complement public assistance programs. However, reliance on charitable campaigns highlights the need for durable investments in student basic-needs infrastructure, coordination with county social services, and transparent reporting on how university resources are allocated to meet those needs.
As the Student Cupboard inventory is replenished, the larger policy questions remain: how Fresno State and county partners will convert episodic generosity into sustained services, measure outcomes, and ensure equitable access for students across disciplines and demographics. The recent drive offers immediate relief and a focal point for those longer-term civic conversations.


