University of Jamestown Drive Brings 6,684 Items to Local Food Bank
University of Jamestown students collected 6,684 nonperishable items and raised more than $500 during the annual Trick-or-Can on Sunday, Nov. 2, surpassing last year’s totals. The gifts, gathered by about 267 students, will be delivered to Community Action Region VI to bolster local assistance as families enter the holiday season.
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University of Jamestown students delivered a sizeable boost to local food assistance efforts on Sunday, Nov. 2, when their annual Trick-or-Can campaign brought in 6,684 nonperishable items and more than $500 in cash donations. About 267 students participated in the campus-led drive, which once again funneled its proceeds to Community Action Region VI to support Stutsman County families as demand typically increases heading into the holidays.
Organizers called this year’s total a clear improvement over last year’s collections, although exact comparative figures were not released. The raw figures, however, underscore the scale of student engagement: thousands of individual food and household items collected in a single weekend represent a meaningful infusion of resources to a front-line social service provider in the region.
Community Action Region VI, the recipient of the donations, administers local emergency assistance and food distribution programs for households that face income volatility and seasonal pressures. In practical terms, the contributions from Trick-or-Can will help replenish shelves and supplement purchased food, freeing limited agency funds for transportation, utilities, and other emergency supports that are not supply-donatable.
The event illustrates a broader pattern of civic involvement that carries both immediate and longer-term implications for community resilience. Student-led drives like Trick-or-Can mobilize volunteer labor and in-kind contributions that blunt short-term spikes in need, particularly during November and December when food banks historically see heavier use. At the same time, the reliance on occasional drives highlights gaps in predictable funding for social safety-net providers and suggests policy levers—such as increased local funding, coordinated seasonal procurement, or expanded benefits outreach—that could reduce pressure on emergency programs.
There are also modest market implications at the local level. Donations of shelf-stable food items can reduce incremental retail purchases by food pantries, preserving agency budgets that would otherwise be spent in local stores. That budgetary flexibility can help agencies maintain other services or contract with local vendors, supporting the regional economy. However, donated goods cannot fully substitute for cash-based assistance that allows agencies to respond to specific dietary needs, culturally appropriate foods, or last-mile logistics.
For Stutsman County residents, the collection represents both a practical boost this holiday season and a sign of continued partnership between the University of Jamestown and local social services. The participation of roughly 267 students demonstrates durable student engagement in community needs, and the increase over the previous year suggests momentum that could translate into greater year-round collaboration.
As families move into the holidays and demand for assistance rises, Community Action Region VI will draw on these replenished resources. The event also provides a timely reminder for policymakers and local leaders to evaluate the balance between charitable contributions and structural supports needed to ensure food security across the county year-round.

